Skagenröra (Swedish Shrimp Salad)

TYPE : Swedish
Salad
YIELD : 4 servings
CALORIES : 255 kcal
PREP TIME : 10 mins
TOTAL TIME : 10 mins

INGREDIENTS :

  • 2 cups (5 dl) cooked and peeled shrimp
  • 1/2 cup (1 dl) mayonnaise (my recipe here)
  • 4 tbsp red onion
  • 4 tbsp fresh dill
  • 1 tsp lemon juice
  • salt and pepper to taste

INSTRUCTIONS :

  • Cut shrimp, onion and dill into 1/4 – 1/2 inch (0.5 – 1 cm) pieces.
  • Mix with mayonnaise and lemon. Season with salt and pepper to taste.
  • Serve on a piece of toast, on top of a baked potato or avocado half, or use as a sandwich spread.

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