5 from 1 vote

Wiqui Waqui Salad (Islands Style)

TYPE : American
Salad
YIELD : 4 servings
CALORIES : 516 kcal
PREP TIME : 15 mins
TOTAL TIME : 15 mins

INGREDIENTS :

  • 1 cup (2.5 dl) jicama (Asian pear, apple and cucumber has a similar crunch)
  • 2 grilled chicken breasts (barbecue flavored) (my recipe here)
  • 1 lime, juice of
  • 3 – 4 ripe tomatoes
  • 1 small red onion
  • 1/4 cup (0.5 dl) scallions
  • 8 cups (2 l) mixed greens
  • 1/2 cup (1 dl) ranch dressing (my recipe here)
  • 1/2 cup (1 dl) tortilla strips (my recipe here)
  • 4 tbsp barbecue sauce

INSTRUCTIONS :

  • Peel and cut the jicama into 1/2 inch (1 cm) dice and cover them with freshly squeezed lime. Allow to sit while you prepare the other ingredients.
  • Dice the chicken and tomatoes, slice the onion thinly and chop the scallions.
  • Toss greens, jicama, chicken, tomatoes and onion in dressing.
  • Sprinkle tortilla strips and scallions on top and drizzle with barbecue sauce.

3 thoughts on “Wiqui Waqui Salad (Islands Style)”

  1. 5 stars
    Noice 🥬🥬🥬🥬🥬🥬🥬🥬🍗🍗🍖🍗🍗🍖🍖🍐🍐🍐🍐🍐🍐🥗🥗🥗🥗🥗🥗🥗🍽🍽🍽🍽🍽🍴🍴🍴🍴🥖🥖🥖

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