Blog Posts

American Thanksgiving means roast turkey with all the trimmings and lots of pie for dessert. Why not give it a try this year, if you haven’t before?

On chilly autumn nights we need flavorful, hearty food, so this month I share some of my favorite recipes from three different continents.

Fika is becoming a known concept around the world. Swedes may be reserved but when it comes to hospitality, we know how to make our guests feel welcome.

There is nothing better on a hot summer day than a cool, fresh salad. I learned to love salads after moving to California, so this week I give you my favorite salad recipes and salad components.

Homemade bread smells and tastes so much better than what you buy from the store. And it is so much fun to bake, you will become addicted!

Summer celebrations and barbecues go hand in hand. Nobody knows this better than Swedes.